Meaning of 蛋白质
Definitions from CC-CEDICT.
dànbáizhì
- protein
Stroke order for each character
Open a character for its meaning, components and more words.
蛋 dàn · egg · 11 strokes
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白 bái · white · 5 strokes
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质 zhì · essence · 8 strokes
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Related words
Words that share a character with 蛋白质.
| 明白 | míngbai | clear; obvious; unequivocal; sensible; reasonable |
| 白天 | báitiān | daytime; during the day |
| 鸡蛋 | jīdàn | (chicken) egg; hen's egg |
| 白色 | báisè | white; fig. reactionary |
| 白菜 | báicài | Chinese cabbage, esp. napa cabbage (Brassica rapa subsp. pekinensis); sometimes used to re |
| 质量 | zhìliàng | (physics) mass; quality (i.e. degree of excellence) |
| 品质 | pǐnzhì | character; intrinsic quality (of a person) |
| 性质 | xìngzhì | nature; characteristic |
| 蛋糕 | dàngāo | cake |
| 物质 | wùzhì | matter; substance |
| 白酒 | báijiǔ | baijiu, a spirit usually distilled from sorghum; (Tw) white wine (abbr. for 白葡萄酒[bai2 pu2 |
| 本质 | běnzhì | essence; nature |
Questions about 蛋白质
What does 蛋白质 mean?
蛋白质 (dànbáizhì) means "protein" and is used as a noun.
How do you write 蛋白质?
蛋白质 is made of 3 characters: 蛋 (11 strokes), 白 (5 strokes), 质 (8 strokes). That is 24 strokes in total.
Is 蛋白质 an HSK word?
Yes. 蛋白质 is on the HSK 7-9 vocabulary list of the HSK 3.0 standard.
How is 蛋白质 written in traditional Chinese?
In traditional characters, 蛋白质 is written 蛋白質.